Situated in the quaint village of Gevrey-Chambertin, Stanislaw Serafin laid the foundation for the vineyard back in 1947. Passing the baton to his son, Christian Sérafin, the legacy now resides with Christian’s daughter, Karine, and his niece, Frederique. The essence of Serafin’s triumph lies in their ancient vines, meticulously regulated low yields, and an unwavering dedication to artisanal craftsmanship. Their wines undergo no filtration and mature in carefully chosen, premium oak barrels, consistently embodying opulence, intensity, and breathtaking finesse. Embracing organic vineyard management, they eschew systemic herbicides or pesticides. Their winemaking approach is straightforward and natural, devoid of artificial yeasts or enzymes, conducted in open fermenters. The outcome is distinctive, aromatic wines characterized by profound depth and complexity, retaining remarkable freshness even after years of bottle aging, a testament to their exceptional quality.
Description
Additional information
Country |
France |
---|---|
Region |
Burgundy |
Winery |
Serafin Pere & Fils |
Grape Variety |
Pinot Noir |
Types |
Red Wine |
TASTING NOTES
In this wine, the pronounced wild character of the aroma reveals hints of earth imbued with iron, accompanied by both red and dark currant fragrances, unmistakably evoking Gevrey. The palate offers rich, intense, and robust flavours infused with minerals, showcasing excellent precision and notable strength, leading to an explosively long, substantial, and firmly structured finish.