Situated in the quaint village of Gevrey-Chambertin, Stanislaw Serafin laid the foundation for the vineyard back in 1947. Passing the baton to his son, Christian Sérafin, the legacy now resides with Christian’s daughter, Karine, and his niece, Frederique. The essence of Serafin’s triumph lies in their ancient vines, meticulously regulated low yields, and an unwavering dedication to artisanal craftsmanship. Their wines undergo no filtration and mature in carefully chosen, premium oak barrels, consistently embodying opulence, intensity, and breathtaking finesse. Embracing organic vineyard management, they eschew systemic herbicides or pesticides. Their winemaking approach is straightforward and natural, devoid of artificial yeasts or enzymes, conducted in open fermenters. The outcome is distinctive, aromatic wines characterized by profound depth and complexity, retaining remarkable freshness even after years of bottle aging, a testament to their exceptional quality.
Description
Additional information
Country |
France |
---|---|
Region |
Burgundy |
Winery |
Serafin Pere & Fils |
Grape Variety |
Pinot Noir |
Types |
Red Wine |
TASTING NOTES
Potent, luscious aromas of smoky coffee beans greet the senses. The deep, opaque hue carries through to the palate, revealing flavours of black forest fruits. This impeccably crafted wine boasts impressive breadth and a remarkably prolonged, intense finish.