About The Winery:
- In the heart of the Cape wine region lies Neethlingshof Estate, one of South Africa’s oldest wine estates, with a winemaking history dating back to 1692.
- Since 2003, Neethlingshof has implemented an active biodiversity strategy to reduce the monoculture of vineyards.
- The estate cultivates a variety of grapes, including popular ones like Cabernet Sauvignon, Merlot, Chardonnay, and Chenin Blanc, as well as South African staples such as Pinotage, Gewürztraminer, and Riesling.
Tasting Notes:
- Deep ruby.
- Scents of ripe red plum, black cherry, cloves, and a touch of sweet tobacco.
- Full-bodied, featuring flavours of plum, toasted coconut, and dark chocolate, with a firm tannic backbone.